These butter cookies with apricots and cocoa are soft and fragrant. The dough is a mixture of flour, butter and sugar that creates a crunchy but soft texture. The presence of fresh and juicy apricots adds that sweet and delicate touch to the dough, while the cocoa gives an intense and decisive flavor . The result is a mix of flavors and textures perfectly balanced, making them ideal to accompany a cup of coffee or a cup of hot tea.
Ideal as a sweet and tasty snack during the day, these biscuits are a real delight.
Glass container with aluminium cap
The product has a shelf life of 12 months from the date of production.
Weight: 270g
Item on offer while stocks last - Expires October '25
